À la carte - Vecka 7

Varmrätt / Main Course

Syster O Brors Husman
Grillad kyckling serveras med råstekt potatis samt dragonsås
Grilled chicken served with raw fried potatoes and tarragon sauce
Stekt strömming serveras med dill- och potatispuré, brynt pepparrotssmör samt
grillad citron
Fried herring served with dill and potato puree, browned horseradish butter and grilled lemon
Vildsvinsburgare serveras med tryffelmajonnäs, grillad svamp, sallad, tomat
samt pommes
Wild boar burger served with truffle mayonnaise, grilled mushroom, lettuce, tomato and fries
Oxfilé serveras med gratinerad jordärtskocka samt madeirasky
Fillet of beef served with grated artichoke and madeira sauce
Grillad portabello serveras med gratinerad jordärtskocka samt madeirasky
Grilled portobello mushroom served with grated artichoke and madeira sauce
Caesarsallad med kyckling & bacon eller friterad halloumi eller portabello (vegan)
Caesar salad with chicken & bacon or deep fried halloumi or portobello mushroom (vegan)

Affärslunch 2-rätters/ Business lunch two courses

Sellerisoppa serveras med krutonger
Celery soup served with croutons
Oxfilé serveras med gratinerad jordärtskocka samt madeirasky
Fillet of beef served with grated artichoke and madeira sauce
Vaniljpannacotta serveras med bärsås
Vanilla panna cotta served with berry sauce

Förrätt / Starter

Sellerisoppa serveras med krutonger
Celery soup served with croutons
Caesarsallad med kyckling & bacon
Caesar salad with chicken & bacon

Efterrätt / Dessert

Vaniljpannacotta serveras med bärsås
Vanilla panna cotta served with berry sauce
Tryffelpralin
Truffle