À la carte - Vecka 22

Varmrätt / Main Course

Syster O Brors Husman – Köttbullar serveras med potatispuré, gräddsås, lingon samt pressgurka
Meatballs served with potato puree, cream sauce, lingonberries and pickled cucumber
Fisk- och skaldjursgryta serveras med aioli samt krutonger
Fish and seafood stew served with aioli and croutons
Chorizoburgare serveras med ranchdressing, sallad, tomat, rödlök samt sötpotatispommes
Chorizo burger served with ranch dressing, salad, tomato, red onion and sweet potato fries
Grillad vildsvinskarré serveras med örtsmör, potatiskaka samt konjakssky
Grilled wild boar loin served with herb butter, potato cake and brandy sauce
Vegan köttbullar serveras med potatispuré, gräddsås, lingon samt pressgurka
Vegan meatballs served with potato puree, cream sauce, lingonberries and pickled cucumber
Caesarsallad med kyckling & bacon eller friterad halloumi eller portabello (vegan)
Caesar salad with chicken & bacon or fried halloumi or portobello mushroom (vegan)

Affärslunch 2-rätters/ Business lunch two courses

Jordärtskockssoppa serveras med kräftstjärtar samt krasseolja
Jerusalem artichoke soup served with crayfish tails and garden cress oil
Grillad vildsvinskarré serveras med örtsmör, potatiskaka samt konjakssky
Grilled wild boar loin served with herb butter, potato cake and brandy sauce
Blåbärspaj serveras med vaniljglass
Blueberry pie served with vanilla ice cream

Förrätt / Starter

Jordärtskockssoppa serveras med kräftstjärtar samt krasseolja
Jerusalem artichoke soup served with crayfish tails and garden cress oil
Caesarsallad med kyckling & bacon
Caesar salad with chicken & bacon

Efterrätt / Dessert

Blåbärspaj serveras med vaniljglass
Blueberry pie served with vanilla ice cream
Tryffelpralin
Truffle