À la carte - Vecka 19

Syster O Brors Husman – Kalops på högrev serveras med persiljepotatis samt rödbetor
Prime rib stew served with parsley potatoes and beetroot

Sej serveras med tomatrisotto, basilikaaioli samt grillad citron
Saithe served with tomato risotto, basil aioli and grilled lemon

Högrevsburgare serveras med syrad tomat, ruccola samt pommes
Prime rib burger served with pickled tomato, arugula and fries

Cirkulerat ankbröst serveras palsternackspuré, balsamicosky samt rostat sidfläsk
Duck breast served with parsnip puree, balsamic gravy and roasted pork bellies

Mozzarellagratinerad portabello serveras med tomatrisotto samt basilikaaioli
Mozzarella baked portobello served with tomato risotto and basil aioli

Caesarsallad med kyckling & bacon eller friterad halloumi eller portabello (vegan)
Caesar salad with chicken & bacon or fried halloumi or portobello mushroom (vegan)

Sparrissoppa serveras med varmrökt lax
Asparagus soup served with hot smoked salmon

Cirkulerat ankbröst serveras palsternackspuré, balsamicosky samt rostat sidfläsk
Duck breast served with parsnip puree, balsamic gravy and roasted pork bellies

Päronpaj serveras med vaniljkräm
Pear pie served with vanilla custard

Sparrissoppa serveras med varmrökt lax
Asparagus soup served with hot smoked salmon

Caesarsallad med kyckling & bacon
Caesar salad with chicken & bacon

Päronpaj serveras med vaniljkräm
Pear pie served with vanilla custard

Tryffelpralin
Truffle